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Tomato Cucumber Salad

Tomato Cucumber Salad

A refreshing Tomato Cucumber Salad garnished with red onion and fresh basil, perfect for summer.
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Prep Time 10 minutes
Total Time 10 minutes
Course Side Dish
Cuisine American
Servings 6 servings
Calories 65 kcal

Equipment

  • bowl

Ingredients
  

Vegetables

  • 2 cups cherry tomatoes halved
  • 5 mini cucumbers sliced into ¼' coins
  • 2 Tablespoons red onions diced
  • 2 Tablespoons fresh basil leaves chopped

Condiments

  • 3 teaspoons olive oil
  • 1 teaspoon red wine vinegar
  • salt to taste
  • freshly ground black pepper to taste

Instructions
 

Preparation

  • Add cherry tomatoes and cucumbers to a bowl.
  • Drizzle olive oil and vinegar on top. Season with salt and pepper.
  • Toss everything to coat. Garnish with diced red onion and fresh basil.

Notes

A great side dish for BBQs.

Nutrition

Serving: 1cupCalories: 65kcalCarbohydrates: 11gProtein: 2gFat: 2gSodium: 10mgPotassium: 475mgFiber: 1gSugar: 5gVitamin A: 540IUVitamin C: 18.6mgCalcium: 45mgIron: 1mg
Keyword fresh ingredients, healthy side, salad, summer dish, Tomato Cucumber Salad, vegetarian
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