Million Dollar Crack Dip
Million Dollar Crack Dip is a creamy, addictive party favorite perfect for gatherings.
Equipment
- large bowl
- Pan for cooking bacon
- paper towels
Ingredients
Dairy
- 1 pkg Cream Cheese softened
- 1 cup Full-Fat Sour Cream
- 3 Tablespoons Mayonnaise
- 1 ounce Ranch Dressing Powder in a packet
- 1 cup Cheddar Cheese grated
- ½ cup Parmesan Cheese
Meat
- 6 slices Bacon cooked until crispy
Vegetables
- 5 to 6 Green Onions sliced
- ⅓ cup Pickled Jalapenos mild from a jar
Instructions
Preparation
- Cook the bacon until crispy, then drain on paper towels and cut into small pieces.
- In a large bowl, mix the softened cream cheese, sour cream, and mayonnaise until smooth, about 3-4 minutes.
- Stir in the ranch seasoning, cheddar cheese, parmesan cheese, cooked bacon, green onions, and jalapenos until well combined. Set aside some for topping.
- Taste and add pepper if needed. Chill in the refrigerator for at least an hour.
- Pour into a bowl, top with reserved bacon, green onions, and cheese. Serve with tortilla chips, crackers, or vegetables.
Notes
Can be served warm or cold. Store in an airtight container in the refrigerator for up to 3 days.
Nutrition
Serving: 1servingCalories: 200kcalCarbohydrates: 5gProtein: 8gFat: 18gSaturated Fat: 8gPolyunsaturated Fat: 1gMonounsaturated Fat: 9gCholesterol: 30mgSodium: 300mgPotassium: 100mgSugar: 1gVitamin A: 400IUVitamin C: 2mgCalcium: 150mgIron: 1mg
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