These Healthy Pumpkin Oatmeal Bars are naturally sweetened and perfect for a healthy Fall snack or breakfast.
Prep Time 5 minutes mins
Cook Time 25 minutes mins
Cooling Time 10 minutes mins
Total Time 30 minutes mins
Homemade Oat Flour can be made by blending rolled oats in a high-speed blender. You can substitute coconut sugar with light brown sugar, coconut oil with melted butter or other oils, and rolled oats with quick oats. Bars can be frozen for up to 3 months and stored in airtight containers for 3-4 days at room temperature.
Keyword Dairy-free, Gluten Free, Healthy Pumpkin Oatmeal Bars, healthy snacks, oatmeal, pumpkin