Introduction to Creamy Chicken Pesto Pasta
As a young professional, finding time to cook a satisfying meal can often feel overwhelming. That's where the creamy chicken pesto pasta recipe comes in — it's an absolute game changer! With all the hustle and bustle of work, social commitments, and perhaps a side gig or two, homemade pasta dishes provide a quick yet indulgent escape into the world of culinary comfort.
Why is homemade pasta a game changer for young professionals?
Imagine coming home after a long day, the last thing you want is to spend hours in the kitchen. This creamy chicken pesto pasta comes together in under 30 minutes, making it perfect for busy weeknights. Using fresh ingredients like basil pesto, roasted chicken, and sun-dried tomatoes transform a simple dish into something that feels special.
Plus, experimenting with pasta lets you hone your cooking skills without feeling like you're on a cooking show—each batch can be uniquely yours! Did you know that the starch released from the pasta plays a vital role in thickening your sauce? So when you reserve some pasta water, you're not just being clever; you're making the dish that much richer and creamier!
Feel ready to impress yourself and others? Grab your apron and dive into this deliciously simple recipe.

Ingredients for Creamy Chicken Pesto Pasta
Essential ingredients for a creamy delight
For the perfect creamy chicken pesto pasta recipe, you’ll need a handful of essential ingredients that come together to create a deliciously rich dish. Here’s what you’ll need:
- Pasta: 350g of Cucina Matese Penne Rigate makes a great base, thanks to its shape that holds sauce well.
- Light cream: 300ml will give you that luxurious creaminess that coats the pasta perfectly.
- Basil pesto: A ½ cup adds a burst of fresh flavor that's hard to resist.
- Shredded roast chicken: 1 ½ cups of skinless shredded chicken for protein and heartiness.
- Sun-dried tomatoes: These bring a lovely sweetness and tang to the dish.
Optional ingredients to enhance flavor
Want to take your dish to the next level? Consider adding these optional ingredients:
- Green onions: Sliced for added freshness and garnish.
- Parmesan cheese: ⅓ cup finely grated, for a nutty and salty punch.
- Crusty bread: Perfect for dipping into that creamy sauce.
These little touches can enhance your creamy chicken pesto pasta, making it even more delicious!
Preparing Creamy Chicken Pesto Pasta
Creating a delicious creamy chicken pesto pasta recipe at home is not only a joy but also a great way to impress dinner guests or treat yourself after a long day. Let's walk through the steps to ensure your dish turns out perfectly!
Cook the pasta to perfection
Start by boiling a large pot of salted water. Once it's at a rolling boil, add 350g of Cucina Matese Penne Rigate, which is ideal for holding onto the creamy sauce. Follow the package instructions, generally cooking for around 10-12 minutes until the pasta is just al dente. Remember to reserve ¼ cup of pasta water before draining! This starchy liquid is crucial for helping the sauce adhere beautifully to the pasta.
Create the creamy pesto sauce
While the pasta is cooking, you can whip up a luscious creamy sauce that will elevate your dish. In a large pan over medium-low heat, combine 300ml of light cream with ½ cup of basil pesto. The pesto adds a burst of flavor and freshness, transforming a basic sauce into something truly delightful. Toss in the sliced green onions and the skinless shredded roast chicken (about 1.5 cups), along with the thinly sliced sun-dried tomatoes (½ cup). Stir everything together and heat gently for 1-2 minutes until warmed through. It’s amazing how quickly these simple ingredients come together to form the heart of your creamy chicken pesto pasta recipe!
Combine the ingredients harmoniously
Once your pasta is cooked and drained, it's time to bring everything together. Pour the cooked pasta into the pan with your creamy pesto sauce. Stir in the reserved pasta water to help emulsify and thicken the sauce. Finally, sprinkle in ⅓ cup of finely grated Parmesan cheese and toss everything to combine. The cheese melts beautifully into the sauce, adding to the creaminess you desire.
Serve and enjoy the finished dish
Once combined, dish out the pasta into bowls. For a finishing touch, top with extra Parmesan and a sprinkle of thinly sliced green onions for brightness. Feeling indulgent? Serve with a side of crusty bread to soak up every last bit of sauce. Trust me, your friends and family will be raving about this dish long after the plates are empty!
In just a few simple steps, you've mastered a creamy chicken pesto pasta recipe that’s sure to become a favorite in your weeknight dinner lineup! Enjoy your culinary creation and perhaps pair it with a refreshing sparkling water or homemade lemonade for a well-rounded meal.

Variations on Creamy Chicken Pesto Pasta
Consider trying with different proteins
Why not switch things up and try your creamy chicken pesto pasta recipe with various proteins? Shredded turkey or chicken ham can add a delightful twist, while grilled shrimp or even crispy tofu offers a fantastic vegetarian option. Each protein brings its unique flavor, enriching your dish and providing exciting variety.
Explore vegetable additions for added nutrition
Boost the nutrition of your pasta by adding veggies! Spinach, cherry tomatoes, or zucchini are all excellent choices that complement the creamy pesto sauce beautifully. If you're looking to sneak in more greens, consider tossing in some broccoli or peas. Not only do these veggies add color and flavor, but they also make your meal more wholesome and satisfying!
Cooking tips and notes for Creamy Chicken Pesto Pasta
Pesto prep tips for maximum flavor
For your creamy chicken pesto pasta recipe, choosing the right pesto makes all the difference! If time allows, consider making your own using fresh basil, garlic, and nuts. This not only enhances the flavor but allows you to control the ingredients. Also, remember to toast your pine nuts before adding them to the blend; this will intensify their nutty flavor.
Pasta storage suggestions for leftovers
If you have leftover creamy chicken pesto pasta, store it in an airtight container in the fridge for up to three days. To reheat, add a splash of cream or pasta water to maintain its rich, creamy texture. This way, you can enjoy the deliciousness of your meal all over again without sacrificing quality!

Serving suggestions for Creamy Chicken Pesto Pasta
Perfect accompaniments for a complete meal
To elevate your creamy chicken pesto pasta recipe, consider serving it alongside a light arugula salad dressed with lemon vinaigrette. This refreshing contrast complements the dish's richness beautifully. For a satisfying crunch, add some toasted pine nuts to the salad. A side of warm, crusty bread is also a must; it’s perfect for scooping up that delicious creamy sauce!
Creative garnish ideas that impress
Garnishing is key to both aesthetics and flavor! Top your pasta with a sprinkle of freshly chopped basil or a few slices of cherry tomatoes for a vibrant pop of color. A drizzle of extra virgin olive oil before serving adds a sophisticated touch and extra flavor. For the cheese lovers, consider shaving some additional parmesan on top for an impressive finish.
With these suggestions, you'll create a meal that's not only delicious but also visually stunning!
Time breakdown for Creamy Chicken Pesto Pasta
Preparation time
Getting started on your creamy chicken pesto pasta recipe is easy! Expect about 10 minutes to gather your ingredients and prepare everything.
Cooking time
Once you're prepped, cooking comes together in just 15 minutes. It’s a quick dish that delivers on flavor without consuming your entire evening.
Total time
In just 25 minutes, you’ll have a delightful meal ready to enjoy! Perfect for busy weeknights or when you want something satisfying without the fuss.
Now that you're aware of the timing, let's dive into the full recipe and experience this creamy delight!
Nutritional Facts for Creamy Chicken Pesto Pasta
When indulging in this creamy chicken pesto pasta recipe, it’s helpful to know what you're fueling your body with. Here are the important nutritional highlights:
Calories per Serving
Each serving of this rich and savory dish contains approximately 742 calories, making it a fulfilling choice for a hearty meal.
Protein Content
With 31.2 grams of protein per serving, this pasta dish not only satisfies your hunger but also supports muscle repair and growth, perfect for a post-workout dinner.
Key Nutrients
This recipe is packed with beneficial nutrients, including:
- Total Fat: 34.6g (with saturated fat making up 12.5g)
- Carbohydrates: 75.6g, including 9.0g of sugars
- Sodium: 607.1mg, which is essential for hydration and nerve function
Embrace the deliciousness while keeping an eye on your nutritional intake. This creamy chicken pesto pasta recipe is a delightful way to combine comfort and nutrition in one bowl!
FAQ about Creamy Chicken Pesto Pasta
Can I make this ahead of time?
Absolutely! You can prepare your creamy chicken pesto pasta recipe in advance. Simply follow the cooking steps, but don't add the cream until just before serving. When you’re ready to eat, reheat the pasta gently on the stovetop, adding a splash of reserved pasta water or extra cream to keep it creamy and delicious!
What are good substitutes for the cream?
If you're looking to lighten things up, or if you're simply out, consider these alternatives:
- Coconut milk for a hint of sweetness and creaminess
- Greek yogurt for a tangy flavor and extra protein
- Nut or oat milk mixed with a bit of cornstarch for thickness
Is this recipe adaptable for dietary restrictions?
Definitely! This creamy chicken pesto pasta recipe can be easily customized:
- Go for gluten-free pasta if needed.
- Use plant-based chicken or leave it out for a vegetarian version.
- You can swap regular pesto for a nut-free version if you have nut allergies.
Feel free to experiment based on your dietary preferences!
Conclusion on Creamy Chicken Pesto Pasta
This creamy chicken pesto pasta recipe is not only a delightful meal but also a crowd-pleaser, perfect for busy weeknights or special gatherings. With its rich flavors and creamy texture, everyone at the table will be asking for seconds. Enjoy with crusty bread, and don’t forget to savor each bite!

Creamy chicken pesto pasta recipe
Equipment
- saucepan
- colander
- Wooden spoon
Ingredients
Pasta and Sauce
- 350 g Cucina Matese Penne Rigate
- 300 ml light cream
- ½ cup basil pesto
- 3 green onions, sliced
- 1 ½ cups skinless shredded roast chicken
- ½ cup drained sun-dried tomatoes, thinly sliced
- ⅓ cup finely grated parmesan cheese
- thinly sliced green onions, to serve
- crusty bread, to serve
Instructions
Cooking Instructions
- Cook pasta in a saucepan of boiling, salted water, following packet directions, until tender. Drain, reserving ¼ cup liquid.
- Return pasta to pan over medium-low heat. Add reserved liquid, cream, pesto, onion, chicken and tomato. Stir to combine. Cook, stirring, for 1 to 2 minutes or until heated through.
- Divide between bowls. Top with parmesan and onion. Serve with bread.





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