Name: Cowboy Butter Chicken Pasta
Prep time: 30 min
Total time: 30 min
Ingredients: 1.5 lb. boneless, skinless chicken breasts, cut into 1-inch pieces; 2.75 tsp. kosher salt, divided; 0.5 tsp. ground black pepper; 5 Tbsp. salted butter, divided; 12 oz. uncooked linguine pasta ((about 3/4 pkg.)); 2 large shallots, finely chopped ((about 3/4 cup)); 0.5 tsp. smoked paprika; 0.5 tsp. crushed red pepper; 2 cloves garlic, minced; 1 tsp. lemon zest; 1.5 Tbsp. fresh lemon juice, divided; 2/3 cup heavy whipping cream; 0.5 cup freshly shredded Parmesan cheese; 2 Tbsp. minced fresh flat-leaf parsley, divided; 2 Tbsp. minced fresh chives

Introduction to Cowboy Butter Chicken Pasta

Are you looking for a quick yet delicious dinner option that delivers comfort and satisfaction? Look no further than Cowboy Butter Chicken Pasta! This delightful dish combines tender chicken with the rich, buttery goodness of a creamy sauce, making it a perfect weeknight meal.

Imagine sinking your fork into a plate of linguine tossed in a silky butter sauce, perfectly complemented by the zest of lemon and a hint of spice. It’s not just about flavor; it’s about creating a meal that brings everyone together at the kitchen table. And with an active time of just 30 minutes, you won’t sacrifice your evening for a gourmet experience.

Why You Should Make Cowboy Butter Chicken Pasta Tonight

Not only is Cowboy Butter Chicken Pasta a crowd-pleaser, but it’s also flexible. You can easily customize it by adding your favorite vegetables or even swapping out chicken for turkey or beef if you prefer. The ingredients are likely ones you already have at home, making it a budget-friendly choice, too!

By using wholesome elements like heavy whipping cream and fresh herbs, it’s a great way to enjoy something indulgent while also nourishing your body. So why wait? Grab your ingredients and treat yourself to a satisfying meal tonight!

For tips on perfecting pasta, check out this guide from Southern Living.

Ingredients for Cowboy Butter Chicken Pasta

Creating the ultimate Cowboy Butter Chicken Pasta is all about gathering fresh, quality ingredients. Here’s what you’ll need to whip up this delicious dish that will have everyone asking for seconds:

Chicken: 1 ½ lb. boneless, skinless chicken breasts, cut into 1-inch pieces. This is the heart of your dish, providing rich flavor and protein.
Salt & Pepper: Use 2 ¾ teaspoons kosher salt and ½ teaspoon ground black pepper to season your chicken and enhance all those vibrant flavors.
Butter: You’ll need 5 tablespoons of salted butter, divided. This adds a luscious richness to the sauce.
Pasta: 12 oz. (about ¾ pkg.) uncooked linguine pasta will provide the perfect base for your creamy sauce.
Shallots & Garlic: 2 large shallots, finely chopped, and 2 cloves of minced garlic. They infuse the dish with sweetness and depth.
Spices: A dash of smoked paprika and crushed red pepper awakens the senses with warmth and a kick.
Lemon: 1 teaspoon of lemon zest plus 1 ½ tablespoons of fresh juice brightens the overall flavor profile.
Cream and Cheese: ⅔ cup heavy whipping cream and ½ cup freshly grated Parmesan cheese create that irresistible creamy texture.
Herbs: 2 tablespoons minced fresh flat-leaf parsley and 2 tablespoons minced fresh chives provide a pop of freshness.

By gathering these ingredients, you’re already on your way to impressing your friends at dinner! For additional tips on selecting the best fresh herbs, check out this guide from The Spruce Eats.

Preparing Cowboy Butter Chicken Pasta

Cooking should be fun and rewarding, and this Cowboy Butter Chicken Pasta will certainly deliver on both fronts. Follow these easy, step-by-step instructions to create a dish that will have everyone asking for seconds.

Gather your ingredients

Before you start cooking, take a moment to gather all your ingredients. Having everything in place makes the process smoother and more enjoyable. Here’s what you'll need:

1 ½ lb. boneless, skinless chicken breasts, cut into 1-inch pieces
2 ¾ tsp. kosher salt, divided
½ tsp. ground black pepper
5 Tbsp. salted butter, divided
12 oz. uncooked linguine pasta
2 large shallots, finely chopped
½ tsp. smoked paprika
½ tsp. crushed red pepper
2 cloves garlic, minced
1 tsp. lemon zest plus 1 ½ Tbsp. fresh lemon juice, divided
⅔ cup heavy whipping cream
½ cup freshly shredded Parmesan cheese, and
Fresh parsley and chives for garnish

Once you've got everything on hand, you’re ready to jump into the cooking!

Season and cook the chicken

Starting with the chicken, sprinkle your pieces with ½ tsp. of kosher salt and the ground black pepper. Heat up a tablespoon of butter in a large skillet over medium-high heat. When it’s nice and hot, throw in the chicken, cooking for about 6-8 minutes until it’s beautifully browned and fully cooked through. Once done, remove the chicken from the skillet and set it aside without cleaning the pan. That’s where the flavor lives!

Cook the pasta to perfection

While the chicken is cooking, bring a pot of water to a boil and add 2 teaspoons of kosher salt. Then, toss in your linguine and cook it according to the package instructions until it’s al dente. Before you drain it, be sure to reserve ½ cup of that pasta water. Trust me, this water will be your secret weapon for creating the perfect sauce.

Create the buttery sauce

In the same skillet used for the chicken, melt the remaining ¼ cup of butter over medium-high heat. Add the chopped shallots, smoked paprika, and crushed red pepper, and cook everything for about 5 minutes until the shallots soften up. Next, add the minced garlic and stir for another minute. Then, mix in the lemon juice and zest—this adds a zing that complements the butter beautifully!

Combine and serve

It’s time to prepare your Cowboy Butter Chicken Pasta masterpiece! Slowly stir in the heavy cream and bring it all to a light simmer, letting it cook for about 5 minutes until it thickens slightly. Gradually mix in the Parmesan cheese until it’s perfectly melted and velvety. Now, stir in the chicken, half of your chopped parsley, and the chives. Gently toss in the drained pasta, adding reserved pasta water a bit at a time until you achieve your desired sauce consistency.

Serve hot, garnished with the remaining parsley. This dish will undoubtedly become a favorite, bringing everyone back to the table for seconds!

For more pasta ideas, check out these delicious recipes. Enjoy your cooking!

Variations on Cowboy Butter Chicken Pasta

Swapping Chicken for Turkey or Beef

Looking for a different protein spin on Cowboy Butter Chicken Pasta? Swap out the chicken for ground turkey or beef for a hearty alternative! Both options add unique flavors and textures, while still allowing that luscious butter sauce to shine. Turkey tends to be leaner, making it a great option for a healthier twist, while beef provides a rich, satisfying flavor that pairs well with the creamy sauce.

Adding Seasonal Veggies

Incorporating seasonal vegetables can elevate your Cowboy Butter Chicken Pasta experience! Consider adding spinach, zucchini, or bell peppers to the mix. Not only do they add vibrant colors and textures, but they also bring in extra nutrients. Just toss them into the skillet with the shallots for a few extra minutes until tender. Embrace what’s fresh and local—you might discover your new favorite combination! For more ideas on seasonal cooking, check out resources from the Eat Fresh initiative.

Cooking Tips for Cowboy Butter Chicken Pasta

Secrets to Perfect Pasta

To ensure your pasta shines alongside that delicious Cowboy Butter Chicken Pasta sauce, always cook it al dente. This method not only enhances texture but also allows it to absorb the sauce better. Don’t forget to reserve that precious pasta water before draining—it’s your secret weapon for adjusting the sauce's consistency!

Flavors to Enhance the Dish

Elevate your Cowboy Butter Chicken Pasta with a burst of flavor by incorporating fresh herbs like parsley and chives. A sprinkle of lemon zest at the end will brighten the dish beautifully. If you're feeling adventurous, try adding a splash of chicken broth or a hint of smoked paprika for an extra kick. These simple tweaks can take your meal from ordinary to extraordinary!

Serving suggestions for Cowboy Butter Chicken Pasta

Pairings for a complete meal

To elevate your Cowboy Butter Chicken Pasta experience, pair it with a refreshing side salad featuring mixed greens and a zesty lemon vinaigrette. A crusty garlic bread or warm focaccia can also complement the dish beautifully, enhancing the rich, buttery flavor. For a beverage, consider a sparkling water with lime or a fruity iced tea to cleanse the palate between bites.

Creative presentation ideas

Make your Cowboy Butter Chicken Pasta visually appealing by serving it in large, shallow bowls. Garnish each serving with a sprinkle of freshly chopped parsley and chives for a pop of color. You could even layer the pasta and chicken in a transparent glass dish to showcase the vibrant colors, making it an eye-catching centerpiece for your dinner table. For an extra touch, serve with a few lemon wedges on the side to allow guests to add a splash of zest to their plates.

Explore more creative ideas for pasta presentations here.

Time Breakdown for Cowboy Butter Chicken Pasta

Preparation Time

Getting ready for your Cowboy Butter Chicken Pasta takes about 10 minutes. Gather your ingredients, chop the shallots, and cut the chicken into bite-sized pieces. A little prep work goes a long way in making the cooking process smooth and enjoyable.

Cooking Time

The cooking time is approximately 20 minutes. That’s all it takes to perfectly sear the chicken, create the rich sauce, and cook your pasta to al dente perfection.

Total Time

All in all, you’ll spend around 30 minutes from start to finish. This quick and delicious dish is perfect for busy weeknights!

For more tips on prepping quickly and efficiently, check out this article. Happy cooking!

Nutritional Facts for Cowboy Butter Chicken Pasta

When it comes to enjoying a delicious meal without sacrificing nutrition, Cowboy Butter Chicken Pasta strikes a great balance. Here’s a quick snapshot of what you can expect from this flavorful dish:

Calories

This dish packs about 650 calories per serving, making it a hearty option that can satisfy even the hungriest of bellies.

Protein

You'll be glad to know that Cowboy Butter Chicken Pasta delivers roughly 45 grams of protein, thanks to the chicken and cheese, helping you stay full and energized.

Carbohydrates

With about 70 grams of carbohydrates per serving, this dish provides the perfect amount of fuel to keep you going through your day.

For further nutritional guidance and to explore the benefits of each ingredient, you can check out resources from the USDA or NutritionData, which offer detailed insights on dietary components. Remember, a balanced meal can enhance your overall well-being while also being a feast for your taste buds!

FAQ about Cowboy Butter Chicken Pasta

Can I make this recipe ahead of time?

Absolutely! Cowboy Butter Chicken Pasta is perfect for meal prep. You can cook the pasta and chicken and store them separately in airtight containers in the fridge for up to three days. When you’re ready to serve, reheat the chicken and sauce, toss in the pasta, and enjoy a quick, flavorful dinner!

What are some good substitutes for heavy cream?

If you're looking for alternatives to heavy cream in your Cowboy Butter Chicken Pasta, consider using:

Half-and-half: Offers a lighter option with a creamy texture.
Coconut cream: Great for a dairy-free option, imparting a slightly sweet flavor.
Greek yogurt: Mix with a bit of milk for a thicker consistency and a burst of protein.

These substitutes can keep your dish creamy and delicious without sacrificing flavor.

Is there a vegetarian alternative?

Certainly! You can create a vegetarian version of Cowboy Butter Chicken Pasta by using grilled vegetables like zucchini and bell peppers instead of chicken. Swap in vegetable broth for added depth, and use plant-based cream or a combination of cashews and almond milk to maintain that rich texture. Everyone can enjoy this dish!

Conclusion on Cowboy Butter Chicken Pasta

In just 30 minutes, Cowboy Butter Chicken Pasta transforms a regular weeknight into something extraordinary. This creamy dish, bursting with flavor from butter, garlic, and spices, will quickly become a family favorite. Serve it with a salad for a complete meal, and enjoy!